Orders must be purchased in advance, place order by TUESDAY, JUNE 26TH 

*All packs are designed for light fare for 2 people. They come with utensils, plates, napkins, wet wipes, and 2 small bottled waters*

Vintners Sampler: $40 - Cheese selection of: Brie, Manchego, Bacon-Date-Gorgonzola spread. Charcuterie selection: Asst'd Salamis, Prosciutto, Smoked Salmon. Sliced Baguette. Fruit: Grapes, Figs, Dates, Cherries, Berries. Nuts. Tapenade. Sauteed Mushroom and Cheese Tart. 

Artisan Steak: $55 - Sliced Steak Sandwhich w/ Herb-Gorgonzola Spread. Italian Orzo Salad w/ Asparagus, Roasted Cherry Tomato, Red Pepper, Pecorino and Sliced Almonds w/ Lemon Herb Vinaigrette. Fuggy-Orange Brownie. 

Artisan Chicken: $55 - Roasted Lemon-Thyme Chicken Thigh Sandwhich served w/ Lemon Pesto Aioli, Italian Orzo Salad w/ Asparagus, Roasted Cherry Tomato, Red Pepper, Pecorino and Sliced Almonds w/ Lemon Herb Vinaigrette. Fuggy-Orange Brownie. 

Artisan Veggie: $55 - Open Face Ratatouille and Parmesean Open Face Tart. Italian Orzo Salad w/ Asparagus, Roasted Cherry Tomato, Red Pepper, Pecorino and Sliced Almonds w/ Lemon Herb Vinaigrette. Fuggy-Orange Brownie.